Key Responsibilities:

- Clean and maintain restaurant areas, offices, and common spaces.

- Ensure proper sanitation and hygiene standards are followed at all times.

- Clean floors, surfaces, equipment, and restrooms regularly.

- Dispose of waste and maintain cleanliness in assigned areas.

- Support the restaurant team in maintaining a clean and organized environment.

- Follow company cleaning schedules and procedures.

Requirements:

- Female candidates only.

- Previous cleaning experience in restaurants, hotels, or similar environments is preferred.

- Knowledge of basic hygiene and sanitation standards.

- Ability to work efficiently in a fast- paced environment.

- Hardworking, reliable, and well- organized.

- Ready to join immediately is an advantage