Requirements:

- Female, Preferably Filipino nationality.

- Clean, diligent, detail- oriented.

- Speaks English

- Eager to learn

Responsibilities:

- To prepare yogurt daily (using milk and starter culture), using the yogurt fermentation machine.

Receive and prep orders from food delivery apps or website.

- To prepare Sauerkraut (fermented cabbage) that would require cutting, salting, weighing...etc.

- Report on inventory.

- Follow the exact recipe and methods provided by owners.

Company Info: Cultured kw, (www.culturedkw.com). We are a gut- healthy brand focused on creating products that bring health and vitality.

Work Conditions: Kitchen in Farwaniya.

Contact me to be part of a very promising new concept brand in Kuwait